Join the EarthBurger Movement
Want to Be a Part of An Industry-Leading Brand?
Ask about franchising opportunities or fill out the contact form below.
Our Brand
Earth Burger was started in San Antonio by restaurant entrepreneurs, Chef Mike Behrend, and Paul and Ellen Evans. The nation’s first plant-based fast-food drive-thru is best known for their plant-based burgers, sandwiches, and health-forward side items.
As they continued to grow, a passion for providing accessible, affordable, familiar plant-based food exploded.
Our Mission: Plant-based, quick service for everyone, everywhere.
Our Culture
It’s difficult to contain our passion for EarthBurger—so we don’t! From our creative YellowLab ordering system and crave-able burgers, to our community outreach and peachy personalities, Earth Burger is a rising star in the Quick Service industry. When potential partners express interest in joining our growing team, it’s more than just a business decision. They identify with the values and culture of Earth Burger. In return, our team works hand-in-hand with new franchisees to launch their business in order to ensure they are set up for success.
 |  |  |